Egg allergy epidemiology
Jan 06, 2020
Egg Allergy Market: Second most common food allergy but no approved therapy
Hen’s egg allergy is the second most common type of allergy after cow’s milk. In infants and young children, Egg poses as one of the most vital allergens degrading the quality of life. As per estimates, as many as 2 per cents of children are allergic to eggs. However, around 70% of these children are fortunate ...
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